When it comes to experiencing authentic Korean culture, indulging in local desserts is a must. Gwangjang Market, located in the heart of Seoul, is one of the oldest traditional markets in Korea and offers an array of delicious treats that reflect the rich culinary heritage of the country.
As you stroll through the market’s vibrant alleyways, the enticing aroma of freshly made desserts beckons. Here are some of the best Korean desserts you should try during your visit to Gwangjang Market:
Bindaetteok is a savory yet slightly sweet mung bean pancake that is a favorite among locals. Made from ground mung beans mixed with various vegetables, this crispy pancake is typically served hot and can be enjoyed with a dipping sauce. The texture is delightful, offering a satisfying crunch on the outside with a soft interior.
Hotteok is a delicious street food that promises to warm you up on a chilly day. These round, fried pancakes are stuffed with a sweet mixture of brown sugar, cinnamon, and chopped nuts. The contrast of the crispy outer layer and the gooey, sweet filling makes hotteok a truly irresistible treat.
Injeolmi is a soft and chewy rice cake dusted with powdered soybean flour. This dessert is naturally gluten-free and has a delicate, nutty flavor. Injeolmi is often enjoyed during celebrations or special occasions, making it a great way to experience traditional Korean sweetness at Gwangjang Market.
Sikhye is a refreshing sweet rice drink typically served cold. Made from fermented rice, sikhye is often enjoyed as a dessert or palate cleanser. Its subtly sweet taste and unique texture, with bits of cooked rice floating in the drink, create a delightful experience that beautifully complements the market's range of savory dishes.
During the hotter months, patbingsu is a must-try dessert. This popular Korean shaved ice treat is topped with sweet red beans, fresh fruits, condensed milk, and sometimes even ice cream. The combination of textures and flavors makes patbingsu a perfect choice for cooling down while exploring the bustling market.
Chapssaltteok is a traditional glutinous rice cake that is often filled with sweetened red bean paste or other fillings like sesame seeds and nuts. The chewy texture and satisfying flavors make it a popular choice among dessert lovers. You can easily find various types of chapssaltteok in Gwangjang Market, each offering a unique twist on this classic treat.
Gwangjang Market is a treasure trove of delightful Korean desserts, with each offering providing a glimpse into the country's culinary traditions. Whether you're nibbling on a crispy bindaetteok, savoring a sweet hotteok, or cooling off with a refreshing patbingsu, your taste buds are in for an exciting adventure. Make sure to take your time exploring the market and enjoying all the delicious flavors that await.
Your visit to Gwangjang Market wouldn’t be complete without diving into these delectable Korean desserts, making it a truly unforgettable experience in the heart of Seoul.