Jeonju Hanok Village, a cultural hub in South Korea, is renowned not just for its traditional hanok houses but also for its vibrant street food scene. Exploring the streets lined with delectable food options is an essential part of any visit. This guide will introduce you to the famous street food that makes Jeonju a culinary destination.
1. Jeonju Bibimbap
No visit to Jeonju is complete without tasting its world-famous bibimbap. This colorful dish features a base of warm rice topped with a variety of vegetables, gochujang (red chili paste), sesame oil, and often a fried egg. Street vendors often serve a unique twist on this traditional meal, using local ingredients that give it an authentic flavor that you won’t find anywhere else.
2. Hotteok (Sweet Syrup-filled Pancakes)
One of the sweetest treats you’ll find in Jeonju Hanok Village is hotteok. These delightful pancakes are filled with a sweet mixture of brown sugar, cinnamon, and chopped nuts. When cooked, they become crispy on the outside and deliciously gooey on the inside, making for a perfect snack as you wander through the narrow streets.
3. Tteokbokki (Spicy Rice Cakes)
Tteokbokki is another street food favorite that you can’t miss. These chewy rice cakes are stir-fried in a spicy and slightly sweet sauce made from gochujang. Vendors often add fish cakes and boiled eggs, giving you a hearty and satisfying snack as you explore the village.
4. Gimbap (Korean Sushi Rolls)
Gimbap is the Korean version of sushi, made with rice and various fillings rolled in seaweed. In Jeonju Hanok Village, you'll find gimbap sold in convenient, portable sizes. Popular fillings include pickled radish, beef, and vegetables, making it a perfect on-the-go meal or snack as you enjoy the sights.
5. Bindaetteok (Mung Bean Pancakes)
If you're looking for something savory, try bindaetteok. These crispy mung bean pancakes are often filled with vegetables and meat, giving them a hearty flavor. Cooked to golden perfection, they make for a delicious and filling street food option that's beloved by locals and tourists alike.
6. Soondae (Blood Sausage)
A dish that showcases the unique flavors of Korean cuisine is soondae. Made from pig’s blood, rice, and various seasonings, it might seem unusual to some; however, it’s a popular street food in Jeonju. Vendors often serve it with a side of spicy dip, making it a daring yet tasty choice for adventurous eaters.
7. Kkanpunggi (Garlic Fried Chicken)
For those who love fried chicken, kkanpunggi is a must-try. This dish features crispy fried chicken coated in a sweet and spicy garlic sauce. It’s often accompanied by fried peppers and is perfect for those looking for a flavorful, savory treat.
8. Sikhye (Sweet Rice Drink)
As you indulge in all the rich flavors, don’t forget to quench your thirst with sikhye, a sweet fermented rice drink. This refreshing beverage is perfect for cleansing your palate between flavorful bites of street food, making it a popular choice among visitors to Jeonju Hanok Village.
Jeonju Hanok Village is a paradise for food lovers, offering a delightful array of street foods that reflect its rich cultural heritage. From savory dishes to sweet treats, each bite tells a story about the region’s culinary traditions. Make sure to experience these street foods during your visit and savor the unique flavors that Jeonju has to offer.